Archive for December 2014

Holiday Recipe Ideas: Petit Fours

Petit Fours are small cakes.  The name literally translates to “small oven” which refers to the manner in which they were prepared in the 18th century when they originated in France. They were baked in…
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New Year Recipe Ideas: Tuna Pasta Salad with Orecchiette

The secret to the success of any recipe lies in the quality of the ingredients used.  There is probably no ingredient that this is more true with than canned tuna.  I was fortunate enough to…
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Holiday Recipe Ideas: Potato Crisps with Romesco Sauce

Romesco is a nut and red pepper-based sauce from Tarragona, Catalonia, Spain. It is typically made from any mixture of roasted or raw almonds, pine nuts, and/or hazelnuts, roasted garlic, olive or sunflower oil, and…
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