Archive for November 2014

Holiday Recipe Ideas: Spinach with Raisins, Pine Nuts, and Lemon Gremolata

The two types of recipes I’m asked for the most around the Holidays? Hands down!!!!- vegetable side dishes and appetizers.  This post is one of my favorite side dishes (I LOVE SPINACH!) and the next…
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Trip Log: France/Spain October 2014

This is my blog first entry documenting our recent trip to Spain.  My husband Mark and I booked our plane tickets 2 years ago – cashing in on some miles that were about to expire….
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Holiday Recipe Ideas: Chicken, Leek, and Mushroom Pasties

The one thing that MUST be done before the Holidays begin?  Make an appetizer/entrée to have on hand throughout the season.  Pasties are perfect for this.  They freeze beautifully and everyone loves them.  I grew…
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Holiday Recipe Ideas: Brussels Sprout Slaw with Cranberries and Maple Pecans

                                  Let’s combine some of our favorite Holiday ingredients into a wonderful and colorful side dish. Bright green Brussels…
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